Vita-Mix Vita-pro User Manual

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Pesto Sauce
Place the olive oil, cheese, garlic, basil and pine nuts into the Vitamix container in the order listed
and secure the lid.
Select Variable 1 and press Start, then quickly increase the speed to Variable 7. Blend for 1 minute,
using the tamper to press the ingredients into the blades. Season the pesto with salt and pepper.
Makes 1 cup.
Courtesy of Vitamix
½ cup olive oil
½ cup grated Parmigiano-
Reggiano cheese
3 medium garlic cloves, peeled
2 cups fresh basil leaves
3 Tbs. pine nuts
Salt and freshly ground pepper,
to taste
Vanilla Custard Sauce
You can turn an ordinary dessert into an extraordinary work of culinary art simply by adding a
drizzle or a swirl of sauce, such as this vanilla custard sauce.
Place all the ingredients into the Vitamix container in the order listed and secure the lid.
Select the Hot Soup program and press Start. Allow the machine to complete the programmed
cycle. Makes 4½ cups.
Courtesy of Vitamix
6 egg yolks
1½ cups half-and-half
¼ cup all-purpose flour
½ cup sugar
⅛ tsp. salt
1 Tbs. vanilla extract
1 Tbs. unsalted butter
Fruit Salad Smoothie
Place all the ingredients into the Vitamix container in the order listed and secure the lid.
Select the Smoothie program and press Start. Allow the machine to complete the programmed
cycle. Makes 3 cups.
Courtesy of Vitamix
½ cup green grapes
1 medium orange, peeled,
halved and seeded
½-inch-thick pineapple
slice, core included, halved
crosswise
½ cup peeled and chopped
cucumber
1 medium carrot, halved
crosswise
¼ medium apple, cored
2 cups ice cubes
VITAMIX!
A Vitamix blender will completely change your perception of what a blender can do. With its powerful
performance, this blender is the perfect match for those who are passionate about the culinary arts. A chef’s
creations are a dynamic fusion of craft, science, artistry and improvisation; using professional tools will help
ensure your success and inspire your creativity. Get ready to explore new levels of flavor, nutrition and creativity.
Introducing NEW Vitamix Professional Series 750 Blender
• Improveddesign.
• 17incheshigh,sotsundermostkitchencabinets.
• Twonewprograms,includingawashcycle.
• 40%quieterthanVitamixPro500.
• Comeswithpatentedtampertool,cookbookandinstructionalDVDfeaturingChefMichaelVoltaggio.
• Cookbookincludesweekdayandweekendmeals,plussidenotesaboutsubstitutionsandplating.
The Versatility of the Vitamix
• Juicing whole foods: When you juice, a process unique to the Vitamix machine is initiated and the cell walls
of whole fruits and vegetables are pulverized, thereby releasing the juice yet retaining all of the nutritious
whole-foodber.Unlikejuicefromajuiceextractor,Vitamixwhole-foodjuicedeliversallthehealthbenets
ofboththejuiceandtheber.Yougetcreamy,smoothjuicefullofber!
• Blending:ThismaybethemostenjoyablefeatureoftheVitamixmachine.Theprecisionengineeringofthe
Vitamix makes it possible to achieve the best blended recipes on any speed. Whether you’re making creamy
smoothies, emulsifying a tangy salad dressing, whipping cream, creating milk substitutes, mixing drinks or
blendingbuttersandbatters,theVitamixmachinemakesitallsoeasy.ThesecretisintheVariableSpeed
Dial.Itallowsyoutocontrolthebladesandthereforeprovidesversatilityatvariousblendingspeeds.
• Dry Chopping: Here’sanothertediouschorethatismadesoeasywiththeVitamixmachine.Drychopping
is used for such foods as carrots, olives, nuts, coconut, onions, eggs and cheese. With the Vitamix machine,
thesetasksarequick,easyandrequirelittlecleanup.Forbestresults,choponly1cupatatime.Youdecide
howcoarseorneyouwantthenishedproducttobebyadjustingtheVariableSpeedDial.Thefasterthe
speed,thenerthechop.
• Wet Chopping:Thedierencebetweendrychoppingandwetchoppingisthatthelatteruseswateror
another liquid as the medium that circulates the ingredients being chopped. Water draws the food into the
blades,resultinginauniformchop.Thetypeofchop,whethercoarseorne,isdeterminedbythespeed
selectedontheVariableSpeedDial.Withwetchoppingyoucaneasilypreparevegetablesforsoups,salads,
stir-fries, side dishes and coleslaw. Wet chopping is also recommended for all raw vegetables where a
uniform chop is required. However, when wet chopping ingredients for salads, the moisture released by the
vegetables allows the food to circulate into the blades, so no additional liquid is needed.
(Continued next page)
May 27, 2012
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Summary of Contents

Page 1 - VITAMIX!

Visit williams-sonoma.com to search our extensive recipe collection, find menus and tips for entertaining, and browse an expanded selection of products

Page 2 - Avocado-Tortilla Soup

Fennel, Apple and Radish Chopped Salad If fresh apricots aren’t available, substitute fresh plums or ripe Anjou pears; you’ll just be trading a bit o

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